Flavouring process

100% Natural flavouring company

Using flavourings that are 100% natural yields a unique taste. The idea is to givecertain sweet and savoury foodsor dishes the same flavour profile as that of the fresh plant or fruit. To retain the original flavour, flavourings are obtained either through extraction or distillation and can thus be used in a 100% natural food-flavouring process. Products used as natural flavourings come in various forms: powdered, liquid or granulated. Which form is used depends on the application (for use in drinks, health foods, food supplements etc…).

A sample of the flavourings we offer (this list is not exhaustive) :

  • Vanilla, Coffee, Orange, Lemon, Red Berries, Bergamot…
  • Spices, Garlic, Pepper
  • Cinnamon, Chocolate, Caramel, Pineapple…

Our expertise in flavouring processes means that we can offer an endless number of sweet or sour flavourings, with rich and varied tastes that will satisfy your expectations or those of your customers.